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Press Accreditation can be made online until February 15, 2013 by sending your request to press@artandpastry.com

After this date, you can get accreditation directly at the congress in Lugano.

Accreditation is strictly personal, non-transferable.e The accreditation request is considered accepted only if confirmed by email by Art&Pastry's Press Office.

Journalists and photographers who are not members of the Order, Web sites which are not registered as a newspaper must submit the request of the director / head editor / broadcaster / radio on letterhead and signed.
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